Lunch Menu 11 am to 1:30 pm Tuesday - Friday

with Lingonberries and French Bread

with Swiss Cheese and fried Onions 

with Apple Sauce or Sourcream

 with Mustard 

Ham, Cheese, Eggs over mixed Salad 

choice of Pork, Beef or Chcken

with sauteed Mushrooms and Onions   

with Ham and melted Swiss Cheese 

Lettuce, Tomato, Honey Mustard 

2 Bratwurst with a spicy Curry Sauce 

 Grilled smoked Pork Chop 

Bratwurst and smoked Pork Chop with Sauerkraut   

Sausage Loaf grilled and topped with sauteed Onions and brown gravy 

marinated Beef Roast with a sweet sour gravy

breaded and pan fried Veal Cutlet 

tender slices of Veal sauteed in a creamy White Wine Mushroom Sauce  

topped with brown gravy, Apples, Bacon and fried onions  

 12oz. Prime Sirloin 

 choice of American, Swiss or Bleu Cheese -    add Bacon, Mushrooms, Onions  1.50 each

with choice of Potato